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Home > Dining Room > Menu > Specialties

Specialties

Served with your choice of two side items

  • 8 oz. Salmon
  • Red Snapper 
  • Seared Sesame Tuna
  • Shrimp & Scallop Au Gratin 
  • Crab Stuffed Broiled Shrimp
  • Blackened Cod
  • Crab Cake Dinner
  • Golden Fried Flounder
  • 8oz. Filet
  • 10 oz. Brick House Baseball Cut Prime Sirloin
  • 12oz. New York Strip
  • 12oz. Ribeye
  • Herb Encrusted Pork Loin
  • Boneless Pork Chops
  • Grilled Chicken Breast
  • Half Roasted Chicken
  • Caribbean Jerked Pork Loin

* Chef Specialty
12oz. Fresh, Slow Roasted Prime Rib Dinner

Side Items
(Individually)

  • Smashed Garlic Mash Potatoes
  • Grilled Zucchini & Squash
  • Sweet Potato Fries
  • Macaroni & Cheese
  • Baked Potato
  • French Fries
  • Grilled Asparagus
  • Vegetable Rice
  • Green Beans with a Veloute Sauce
  • Broccoli with a Veloute Sauce

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